Join us for a night featuring a round-up of Greenwood's musicians and restaurants!
Featured chefs are TJ Jenks with Montagues, Chris Reeder with Fat Daddy's, and Joe Gibson of Maxwell Crossing
Musicians are Ashby Stokes, Pope and Bert, Granger Smith and Nic Massey, and Ben Bagwell with Audrey Adams.
Breweries are Good Time, Sled Dawg, and Flynn's on Maxwell
FOOD AND DRINK TICKETS WILL BE SOLD SEPARATELY AT THE EVENT!