Join us for a Special Saturday Brunch edition of “Feast for us” this Fall
Celebrating 12 years of Kate Counts Sunday Yoga at the Charleston Pour house.
I’ll be serving 12 courses of tapas style brunch bites to celebrate her 12 years of creating magical musical movement on the deck. Our friend, and Front porch potter, Danielle Spies is making custom mugs for each guest to take home, and we’ll be filling them with your choice of Hot coffee or Coldbrew from our friends at Kingbean coffee roasters. Each guest will also get to take home a bag of their locally roasted beans to enjoy with their new mugs. We are so excited to collaborate and share this special musical yoga brunch experience with you!
Only 30 tickets are available!
Bring your yoga mat and your appetite. This is going to be a special one!
Saturday October 17th from 10-2pm
Yoga 10-11am
Brunch 11:30am
Tickets are $130 and includes:
- Yoga with Kate Counts
- A custom Mug from Front Porch Potter Danielle Spies
- A bag of Locally Roasted Coffee from Kingbean Coffee Roasters
- Brunch by Chef Maya Morrill featuring 12 Tapas style courses
It seems fitting for all involved that the music of the Grateful Dead, who we all have deep love for, should be celebrated at our first Brunch Feast for us on the deck! We are excited to share that we’ll have Brunch tunes from members of the
“Jerry Tripsters”
The POHO deck bar will be open and serving Mimosas and more brunch cocktails as well as a Seasonal Mocktail to pair with Brunch.
*Menu will not be advertised in advance, Menu will be improvised and designed on the fly in the days leading up to the brunch, based on seasonal availability from our Local Charleston farmers and fishermen.
Chef Maya is more than happy to accommodate most dietary restrictions with advance notice. Please email her at Mayamorrill@gmail.com for more information.
*By purchasing a ticket, you agree to receive emails from ARTIST and PROMOTER.
* Event is for all ages. Attendees under 18 must be accompanied by a parent. Attendees under 21 will be subject to a $5 surcharge. The surcharge must be paid in cash at the door on the day of the event.