Basin PBS invites you to Tortilla Traditions: Hands-On Cooking with Jon Hinojosa, a flavorful and interactive culinary event happening Saturday, June 14, 2025, at Odessa College’s Wrangler Kitchen. This engaging workshop offers participants the opportunity to make fresh tortillas and savory fillings from scratch—guided by none other than Jon Hinojosa, runner-up from PBS’s hit cooking competition The Great American Recipe.

• Date: Saturday, June 14, 2025
• Class Times: 10:00 AM, 1:00 PM, and 4:00 PM*
• Duration: Each class runs 1 hour and 20 minutes
• Location: Wrangler Kitchen, ET Building, Odessa College, 201 University Blvd, Odessa, TX
• Cost: $75 per person
• Capacity: 20 participants per session

In each hands-on session, Hinojosa—known for his heartfelt approach to cooking and storytelling—will guide attendees through making tortillas and fillings using traditional techniques with modern flair. It’s the perfect class for food lovers eager to explore West Texas flavors and heritage.

*Bonus Feature: The 4:00 PM class will be filmed for later broadcast on Basin PBS, giving participants a behind-the-scenes experience of local television production and the chance to be featured on air.

This program is proudly hosted by Basin PBS and supported by a grant from Odessa Arts, continuing their mission to elevate arts, culture, and community engagement in the Permian Basin.