Treat Dad to an unforgettable Father’s Day at Engelmann Cellars as we fire up the Sudfire Grills and serve a carnivore-inspired brunch experience surrounded by vineyards, great wine, and family.

📅 Sunday, June 21
⏰ 11:00 AM – 1:00 PM
📍 Engelmann Cellars

Enjoy a feast prepared over an open wood fire by A Thumbs Up Catering & Sudfire Grill, featuring:

Entrées

🥩 Certified Angus Beef Prime New York Strip (GF)
🌭 Gourmet Sausages including Alligator, Rabbit & Wild Boar (GF)
🍖 Baby Back Pork Ribs (GF)
🍟 Beef Tallow French Fries
🌽 Grilled Corn Ribs

Signature Sauces

🌶 Piquillo Pepper
🔥 Smoked Paprika
🍖 BBQ
🌿 Chili Verde
🌶 Spicy Teriyaki Mayo

Pair your meal with award-winning Engelmann wines, or Angelmann Brewing Co. beers and relax among the vines, and celebrate the dads, grandpas, and father figures who deserve a day filled with great food, great wine, and great company.

Reservations Required
Seating is limited and expected to sell out.

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